Delicious Ramen Cheese Recipe- A Cheesy Twist on the Classic Japanese Noodle Soup

by liuqiyue

Are you ready to take your ramen game to the next level? If so, you’re in luck! We have the perfect ramen cheese recipe that will add a delightful twist to your favorite bowl of noodles. This recipe combines the comforting warmth of ramen with the creamy richness of cheese, creating a mouthwatering dish that will leave you craving more. So, let’s dive into this delicious creation and discover how to make ramen cheese that’s sure to impress your friends and family!

First things first, let’s gather the ingredients you’ll need for this mouthwatering ramen cheese recipe:

– 1 packet of ramen noodles
– 4 cups of water
– 1 tablespoon of soy sauce
– 1 teaspoon of mirin (optional)
– 1 teaspoon of sesame oil
– 1/2 teaspoon of garlic powder
– 1/2 teaspoon of onion powder
– 1/4 teaspoon of MSG (optional)
– 1/2 cup of shredded cheese (such as cheddar or mozzarella)
– 1/4 cup of milk
– 1/4 cup of cream
– 1 tablespoon of butter
– Salt and pepper to taste
– Optional toppings: green onions, sliced mushrooms, sliced bell peppers, or your favorite ramen toppings

Now that we have our ingredients ready, let’s move on to the cooking process. Follow these simple steps to create your very own ramen cheese masterpiece:

1.

Boil the water in a large pot. Once it’s boiling, add the ramen noodles and cook according to the package instructions. Drain and set aside.

2.

In the same pot, combine the soy sauce, mirin, sesame oil, garlic powder, onion powder, and MSG (if using). Stir well to mix the flavors.

3.

Add the cooked ramen noodles to the pot and toss them in the sauce to coat evenly.

4.

Melt the butter in a separate saucepan over medium heat. Add the shredded cheese and stir until it’s melted and well combined.

5.

Pour the cheese mixture over the ramen noodles and stir to combine. Add the milk and cream, and continue to stir until the mixture is smooth and creamy.

6.

Salt and pepper to taste, and adjust the seasoning as needed.

7.

Serve the ramen cheese hot, garnished with your favorite toppings.

And there you have it! Your very own ramen cheese recipe that’s sure to delight your taste buds. This dish is perfect for a cozy dinner or a quick, comforting meal after a long day. So, go ahead and try this recipe, and let us know how it turns out in the comments below. Happy cooking!

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